10th ASIAN CONFERENCE ON ANALYTICAL SCIENCES (ASIANALYSIS X)

Mini Symposium on Halal Products, Analysis & Innovation

In conjuction with Asianalysis X, the Organisers are holding a Mini Symposium on the Analysis of Halal Products on Wednesday, 12 August 2009. The Symposium is open to all registered participants of Asianalysis X.

Please click for Scientific Programme

Keynote

Yaakob B. Che Man (UPM/IAB) -

Halal Products Analysis – Current Status and Future Prospects
   
INVITED PAPERS  
Mohd Khan Ayob (UKM) Immunoassay techniques for solving authenticity issues of halal food, cosmetic and pharmaceutical products
Mohd Nizam Mordi & Norziah (USM) Halal gelatin: characterization, classification and analytical techniques
Shuhaimi Mustafa & Yaakob B Che Man (UPM) Rapid detection of pork in halal products using molecular biology techniques
Miskandar Mat Sahri (MPOB) Palm oil for halal solid fat products
Dzulkifly M. Hashim (UPM)
Alcohol analysis in halal products
Irwandi Jaswir & Mohamed El-Wathiq (UIA) Halal authentication of leather and leather products using FTIR spectroscopy
Jabatan Kimia Malaysia  
Jabatan Kimia Malaysia  
Puziah Hashim et al. (UPM) Cosmetic analysis in compliance to legislative requirement, halal and quality control
Azura et al. (UIA) Development of a rapid, simple reliable method for identicatiop of halal slaughtered chicken
Jamilah Bakar (UPM) The evaluation of collagen and gelatin of seafood origin

 

 

 

 


 

 

 

 

 

 
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